Colonnade (Opening Q1 2023)

Colonnade showcases modern French cuisine served in a beautiful lakeside setting. Expertly crafted by Executive Chef Gilad Peled and his team, the menus are inspired by the beauty of the natural surroundings, focusing on local seasonal highlights.

Elegant, creative dishes are works of art, using only the finest products mostly sourced from Switzerland’s own natural bounty, creating a culinary sense of place. Expertly chosen collections of world class wines add to the fine dining experience.

Colonnade's exquisite design makes a focal point of its spectacular lakeside views, blending the grandeur of the Belle Époque era with modern warmth and simplicity. Textures of velvet, leather, wood and stone pair seamlessly with original design features from the early 20th century.

Local gourmets and destination travellers alike are guaranteed exceptional dining experiences where flavour, art and sustainability combine with excellent, warm service.