OPUS 388
Classic European-style cuisine featuring prime steaks, succulent seafood, chef’s specials and marvellous Shenzhen city views.
The name of the restaurant refers to its height above sea level – a commanding 388m, which allows sensational views of Shenzhen. The hi-rise view is matched by the elevated level of the cuisine, with juicy imported steaks, perfectly grilled, and superb seafood, delicately prepared.
Menu Highlights
Premium seafood & meat, French-inspired cuisine and fine wines.